Protein Choco Banana Bread

Protein Choco Banana Bread

INGREDIENTS

• 3 ripe Bananas
• 1 cup of Almond flour
• 2 scoops of  Believe Transparent Isolate protein Unflavored
• 1/3 cup of  Nutiva Coconuit oil with butter Flavor
• 1/3 cup of Erythritol
• 1/3 fresh lemon juice or 1 teaspoon of lemon juice
• 1 tablespoon of Vanilla
• 1 egg
• 1/4 cup of coconut Flour
• 1 tablespoon of baking powderr
• 1⁄2 cup semi-sweet chocolate chips
• 1 pinch of salt

• 1 teaspoon of Cocoa powder
• 1⁄2 scoop of Banana Chocolate Flavor from Believe

ÉTAPES

• Preheat the oven to 350°F. Butter a loaf pan with coconut oil or pam.
• In a bowl, mix the two kinds of flour, the protein and the baking powder, then set aside.
• In another bowl, mix the mashed bananas, melted coconut oil, Erythritol, lemon juice, egg, vanilla and 1/4 cup of the chocolate chips.
• Add the dry ingredients to the wet ingredients and mix well.
• Take 1/3 cup of the mixture and place in another bowl. Add the cocoa and  Banana Chocolate flavor, then mix.
• Spread the batter in the pan, then add the chocolate mixture on top. Add the remaining chocolate chips to the top of the mixture.
• Bake for 40 minutes
• Let cool before unmolding and slice.